Your search returned 40 results.

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	1.		Consumers Perception on Online Food Application by Shruti Devendra Kanchan (SFMMM2015180012) Publication details: St Francis Institute of Management and Research, Mumbai MMM/2018 Availability: Items available for reference: : Not for Issue (1).
	2.		Rising Food Adulteration in India by SHEEBA FRANCIS (SFMMS1618-0104) Publication details: St. Francis Institute of Management and Research, Mumbai WIN/2018 Availability: Items available for loan: (1). Place hold
	3.		Impact of Online Food Delivery Services among Consumers in Mumbai by MERWYN FELIX PINTO (SFMMS1719-0062) Publication details: St. Francis Institute of Management and Research, Mumbai WIN/2019 Availability: Items available for loan: (1). Place hold
	4.		Food Crisis in India by VIVEK KANUBHAI SONI (SFMMS1618-0121) Publication details: St. Francis Institute of Management and Research, Mumbai WIN/2018 Availability: Items available for loan: (1). Place hold
	5.		Right to Food by Nithiya Dar Tanveer Ahmad Mariola Publication details: Commision for Justice Peace and Development, New Delhi Availability: Items available for loan: St. Francis Institute of Management and Research (2)Call number: 342.085, ... Place hold
	6.		Customer Preference for Food ordering App Waqar Ahmed Usmani Publication details: Mumbai SFIMAR MMM/2021 Availability: Items available for reference: St. Francis Institute of Management and Research: Not for Issue (1)Call number: MMM/2021/MAR/PT0367.
	7.		Consumer Perception towards Online Food Ordering and Delivery Apps Sayali Shirke Publication details: Mumbai SFIMAR WIN/2021 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2021/FIN-GEN/PR4375. Place hold
	8.		Exploring the Lived Experiences of Food Delivery Workers Karen Silveira Publication details: Mumbai SFIMAR WIN/2021 Availability: Items available for reference: St. Francis Institute of Management and Research: Not for Issue (1)Call number: WIN/2021/HRM-SPE/PG0993.
	9.		No Spring Chicken by The Economist Publication details: Mumbai Bennet Coleman and Co. Ltd 18-31 December, 2021 In: The Economist Availability: Items available for loan: St. Francis Institute of Management and Research (1). Place hold
	10.		Fundamental Analysis of Consumer Food and Beverage Companies Referred by Credit Rating Agencies Harshil Surendra Suvarna Publication details: Mumbai SFIMAR SUM/2021 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: SUM/2021/FIN/PG1059. Place hold
	11.		Impact of Online Food Delivery Services during Covid Rohan Vikas Kadam Publication details: Mumbai SFIMAR WIN/2022 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2022/IT-GEN/PR4878. Place hold
	12.		Food Waste Management with Respect to Roti Bank Ishwari Shankar Phansekar Publication details: Mumbai SFIMAR WIN/2022 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2022/HRM-SOC/PR4900. Place hold
	13.		Financial Performance of Selected Companies in Food Processing Industry Karina Hemant Patil Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/FIN-SPE/PR5294. Place hold
	14.		Youth Preferences Towards Branded Fast Food Chains Bliss Villas Correia Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/FIN-GEN/PR5460. Place hold
	15.		Youth Preferences Towards Fast Food Chain Mandar Sunil Owal Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/FIN-GEN/PR5490. Place hold
	16.		Fast Food Consumption and its Effects on Mental Health Neha Rajendra Taur Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/HRM-SOC/PR5548. Place hold
	17.		Influence of Customer Reviews on Orders on Food Delivery Apps Tushar Navnath Patil Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/MAR-SPE/PR5591. Place hold
	18.		Role of FMCG Food Products Packaging on Consumer Behaviour Sanil Noel Kajar Publication details: Mumbai SFIMAR WIN/2023 Availability: No items available.
	19.		Role of FMCG Food Products Packaging on Consumer Behaviour Sanil Noel Kajar Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/MAR-SPE/PR5615. Place hold
	20.		Impact of Youtube Ad Campaigns on Consumer Buying Behavior Using Food Delivery Apps Sweta Vilas Naik Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/MAR-SPE/PR5630. Place hold

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Your search returned 40 results.