Your search returned 41 results.

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	21.		Online Food Ordering Services in India Ronak Umesh Damania Publication details: Mumbai SFIMAR WIN/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2023/MAR-GEN/PR5655. Place hold
	22.		Understanding the Influence of Mobile In App Price Promotions in Food Delivery Apps on Customer Engagement and Advocacy by Devika rani Sharma Balgopal Singh Publication details: New Delhi Associated Management Consultants 2023 In: Indian Journal of Marketing Availability: Items available for loan: St. Francis Institute of Management and Research (1). Place hold
	23.		Effects of Visual Marketing on Consumer Buying Behavior of Food and Food Products Jyotsna Kanoujia Publication details: Mumbai SFIMAR SUM/2023 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: SUM/2023/MAR/PR5808. Place hold
	24.		Detail Study on Fast Food Industry and its Consumer Behavior with special Reference to KFC Anstel Anthony Arangath Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PG1408. Place hold
	25.		Study on Food habits Among the Youth of Mumbai Siddhi Mahendra Mhatre Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PG1412. Place hold
	26.		Study on Consumer Perception towards Online Food delivery apps Focus on Zomato and Swiggy Sonali Prabhu Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/HRM-GEN/PG1485. Place hold
	27.		Food Waste Management with Respect to Roti Bank Mruga Ulhas Patil Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-SOC/PR5896. Place hold
	28.		Youth Preference Towards Branded Fast Food Chains Prit Robert Rodrigues Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PR6069. Place hold
	29.		Consumer Behavior Towards Online Food Ordering Services Synthia Cajetan Dias Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PR6075. Place hold
	30.		Impact of Online Food Ordering Services in Mumbai Shivam Rajan Narkar Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/MAR-GEN/PR6084. Place hold
	31.		Importance of Ethical Food Waste Dispersal Methods in the Hotel Industry in Vasai Flavia Peter Rodrigues Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/MAR-SOC/PR6118. Place hold
	32.		Youth Preference on Branded Food Chain in MMR (Mumbai Metropolitan Region) Rushikesh Knot Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/MAR-SPE/PR6134. Place hold
	33.		Customer Satisfaction Towards Online Food Delivery APPS Janhavi Sunil Nikam Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PR6204. Place hold
	34.		Online Food Delivery Services and Their Impact on Consumer Behaviour Larena Reji Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/HRM-GEN/PR6218. Place hold
	35.		Online Food Delivery Services and Their Impact on Consumer Behaviour Lareina Reji Publication details: Mumbai SFIMAR WIN/2024 Availability: No items available.
	36.		Perception of Organic Food Products among People in India Rupak Jayesh Raut Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/OPS-SOC/PR6253. Place hold
	37.		Customer Satisfaction and Buying Behaviour Towards Online Food Delivery Services Dnyaneshwari Sarangdhar Bharsakle Publication details: Mumbai SFIMAR WIN/2024 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2024/FIN-GEN/PR6303. Place hold
	38.		Impact Of Cloud Kitchen And Food Delivery Services On Social Engagements Of Urban Youth Robin Yesudas Publication details: Mumbai SFIMAR WIN/2025 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2025/FIN-SOC/PR6523. Place hold
	39.		Research on How Notifications and Recommendations Influence Food Delivery App Purchases Aishwarya Rao Publication details: Mumbai SFIMAR WIN/2025 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2025/MAR-SPE/PR6811. Place hold
	40.		A Study on the Preference of Youth Towards Branded Fast Food Chains Melroy Mathew Pereira Publication details: Mumbai SFIMAR WIN/2025 Availability: Items available for loan: St. Francis Institute of Management and Research (1)Call number: WIN/2025/FIN-GEN/PR6846. Place hold

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Your search returned 41 results.