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Food Tourism Around The World

By: Contributor(s): Publication details: "Butterworth Heinemann, New Delhi" 2006Description: 367ISBN:
  • 8131202151
DDC classification:
  • 338.4791 HAL/SHA
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Holdings
Item type Current library Collection Call number Status Notes Barcode
Book St. Francis Institute of Management and Research MMS 338.4791 HAL/SHA (Browse shelf(Opens below)) Available Location C 4.2 05572
Browsing St. Francis Institute of Management and Research shelves, Collection: MMS Close shelf browser (Hides shelf browser)
338.4791 GIR Global Tourism 338.4791 GOE/RIT Tourism Principles Practices Philosophies 338.4791 GUP/BAN Tourism Towards 21st Century 338.4791 HAL/SHA Food Tourism Around The World 338.4791 JEN Torism Research 338.4791 LOC/MED Tourism And Hospitality In The 21 Century 338.4791 MIS/SAD Basics of Tourism Management

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